½ cup x Wholemeal Flour
¾ cup x Chicken Livers
Preheat the oven to 180°. Place ingredients into a food processor and pulse them until smooth.
Evenly distribute the mixture into a mini-square silicone mould, removing any excess.
Place the mould on a baking try and bake for 15 minutes.
Remove the treats from the oven and allow them to cool completely.